Method:-

• Combine the flour and sugar in a large bowl, then chop in the butter.

• Continue mixing the flour, sugar and butter until it is well blended, at which point it will start to look like breadcrumbs.

• Stir in the fruit and condensed milk at which point it will start to come together and form into one mass.

• Put your spoon to one side and use your hands to kneed it into a large single ball in the bottom of the bowl.

• Once fully-formed, take off small pieces, each slightly smaller than a golf ball. You should get around 18 portions from this mix.

• Roll them between your palms and then press them slightly flat.

• Lay them on the baking tray and place them into a pre-heated oven at 180 degrees C (Gas mark 4).

• Bake for around 10 minutes, by which time they should have flattened slightly, spread slightly and browned slightly.

• Remove them from the oven and lay out on a rack to cool.

Note:-

C.Mict09